Commercial Food Holding and Warming Equipment
Keep food warm until service time with NRES' high-performance food warmers and holding equipment.
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The Duke DPAH-2H2C EconoMate™ Combination Hot/Cold Portable Buffet is a versatile and efficient catering solution designed for a variety of events. Its spacious 58-3/8'W x 22-1/2'D base provides ample room for displaying a wide array of food items. The buffet features two 5' deep...
- $2,230.00
$8,062.00- $2,230.00
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The Beverage-Air PH2-1S-PT is a two-section solid door pass-through heated holding cabinet designed to keep food hot and fresh for hours. Its pass-through design with front and rear doors allows for convenient product handling. The temperature controls are easy to adjust, ranging from 80...
- $7,500.00
$26,395.00- $7,500.00
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