The Saturn SHDR-36-6 is a commercial-grade gas range designed for heavy-duty use in restaurants and kitchens. Its robust features include a stainless steel exterior that boasts both durability and a sleek, professional aesthetic. Equipped with six powerful 36,000 BTU removable cast iron burners, this range provides ample heat for any culinary task. These burners are complemented by heat-resistant control knobs, ensuring safe and precise operation. The range also features a 30-inch single 40,000 BTU standard oven with a temperature range of 250°F to 500°F, granting meticulous control over cooking processes. For hygiene and ease of cleaning, a full-width removable drip pan tray is included. The oven boasts an insulated handle and door, minimizing heat transfer and enhancing user safety. A temperature-controlled thermostat ensures precise temperature regulation within the oven, while a front access panel enables easy maintenance. For convenient cooking, the oven shelving can be adjusted to four different heights, accommodating various pan sizes and cooking styles. Adding to its functionality and appearance, the SHDR-36-6 comes with a stainless steel backsplash and shelf, further enhancing its professional appeal. The range stands on robust stainless steel legs with 1-inch adjustable bullet feet, allowing for level placement on uneven surfaces. With a total BTU output of 256,000, the Saturn SHDR-36-6 is a powerful and efficient cooking solution. It also holds cETLus and ETL-Sanitation certifications, underscoring its safety and compliance standards. Covered by a 1-year parts and labor warranty, this range offers peace of mind and reliable performance for demanding culinary environments. This natural gas model, part of the HDC Series Restaurant Range, measures 36'W x 34.5'D x 57'H, making it a substantial yet efficient addition to any commercial kitchen.
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