The Howard McCray EVO-G9-53-66-5P standalone gelato dipping cabinet boasts an array of advanced features designed to optimize gelato storage and presentation. Its programmable defrost feature ensures precise temperature control, while the fan-assisted airflow design maintains a consistent temperature throughout the cabinet, ranging from -10 to 10 degrees Fahrenheit. Constructed from durable stainless steel and insulated with eco-friendly polyurethane foam, this unit effectively retains cold air around the gelato. The cabinet showcases (18) 5-liter pans, providing ample capacity for a wide variety of flavors. LED lights and display glass allow customers to easily view the offerings before making a selection. To prevent condensation buildup, the front and side glass are heated. The front glass lifts up hydraulically, and the rear curtain rolls down to facilitate efficient scooping and refilling. The self-contained refrigeration system, cooled with air, operates optimally in ambient conditions of 75 degrees Fahrenheit and 55 percent humidity. Additional features include a digital diagnostic control system, a stainless steel work surface for convenient bowl placement, and attractive matte white exterior panels with silver-colored trim. Its dimensions are 66.6 inches in width, 41.72 inches in depth, and 52.61 inches in height, with electrical requirements of 14 A, 2 HP, and 220 V/60 Hz/1 ph.
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