The Howard McCray SC-CMS35-4 Red Meat Service Case is a robust and reliable refrigeration unit designed specifically for the demanding needs of meat service applications. This double-duty unit boasts a spacious 50-inch width, offering ample storage capacity. Featuring a self-contained refrigeration system, it ensures consistent temperature control without the need for external units, making it ideal for various settings. The full-length gravity coil system, coupled with upper and lower compartments, provides efficient air circulation and optimized temperature management for optimal meat preservation. The inclusion of an extra full-length humidity coil at the main deck further enhances the unit's performance, ensuring optimal moisture levels for ideal product freshness. The stainless steel top offers durability and easy cleaning, while the white exterior and interior create a clean and professional aesthetic. Powered by a 1/4 HP motor, it operates efficiently on a 115v/60/1-ph power supply, consuming 12.0 amps. The unit is certified by cULus and carries the UL EPH Classified and UL-Sanitation approvals, guaranteeing its safety, performance, and compliance with industry standards. Ultimately, the Howard McCray SC-CMS35-4 Red Meat Service Case is a high-quality, reliable, and efficient refrigeration solution perfect for any commercial setting requiring superior meat storage and preservation.
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