The Eagle Group 307108 equipment stand cutting board provides an indispensable additional work surface for kitchens utilizing griddles or charbroilers. Constructed with durable 1' diameter stainless steel tubular supports, the cutting board effortlessly attaches to the front legs of your equipment stand, ensuring stability and easy integration. Its ingenious stainless steel sleeve assembly allows for adjustable height positioning between 8 1/2' and 11', enabling users to align the cutting board perfectly flush with the cooking surface of their griddle or charbroiler. This ergonomic design enhances both convenience and safety, facilitating seamless chopping, slicing, and food preparation. Measuring 72' in length and 8' in width, the Eagle Group 307108 equipment stand cutting board offers ample space for prepping and handling ingredients. Crafted from high-quality materials, it is built to withstand the demanding conditions of commercial kitchens while maintaining its functionality and durability over time. Its sleek and hygienic design seamlessly complements any kitchen setup, ensuring both efficiency and aesthetic appeal.
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